Find us The Menu



Huitlacoche, garlic, cream and gouda cheese. Served with toasted bread.

Shrimp Cocktail

Mexican-style. Shrimp, avocados, pico de gallo in a light tomato sauce.

Avocado Black Bean Quesadilla

With gouda cheese and grilled bell peppers and onions. Flour tortilla

Lentil Soup

With tomato, garlic, onions and fresh herbs.


Crisp calamari rings served with Marinara sauce. Also available sautéed in lemon-garlic butter

Fried chicken Tenders

With honey mustard.


Black beans,gouda,pico de gallo,cream,guacamole and jalapeños.

Tortilla Soup

Traditional Mexican soup with gouda cheese, chipotle, avocado, chicken.


Corn “masa boats” topped with shredded chicken, lettuce, beans, ranch cheese, sour cream, pico de gallo

Coconut Shrimp

With spicy orange marmalade.

Guacamole & Chips

Made fresh to order.

Sampler Platter

Coconut shrimp, chicken tenders, quesadilla and guacamole

Chicken Soup

Fresh broth with rice, chicken and vegetables.


(Served with one side dish of your choice)

Classic Cheeseburger

Gouda cheese, red onion, tomato, pickles, lettuce, sesame bun

Bacon-Guacamole Cheeseburger

Lettuce, tomato, red onion, pickles, gouda cheese on sesame bun.

Sourdough Cheeseburger

Grilled onions, mustard, pickles, gouda cheese, on grilled sourdough


Cochinita pibil style pulled pork, lettuce, marinated onions on sesame bun


Bacon, lettuce, avocado, Swiss cheese, tomato on grilled sourdough.

Chicken Sandwich

Grilled breast, Swiss cheese, lettuce, tomato, red onion, pickles on sesame bun.


Imported corned beef, Swiss cheese, Russian dressing, pickles, sauerkraut on grilled sourdough.


Jardin Salad

Mixed greens, tomatoes, jícama, cucumber, candied walnuts, avocado, gouda, tortilla strips.

Grilled Chicken and Apple Salad

Mixed greens,Granny Smiths, feta, cranberries, walnuts, apple vinaigrette

Caesar Salad (eggless)

Romaine tossed with olive oil, lemon, croutons, anchovy, parmesan.

Spinach & Beet Salad

Spinach, jicama, sesames, carrots, goat cheese, cranberries.

Cobb Salad

Mixed greens, chicken, bacon, avocado, blue cheese, chopped egg, tomatoes, jicama.

Crispy Chicken Salad

Same as the Jardin Salad with chicken tenders and honey mustard.

Grilled Salmon Salad

Romaine, spinach, pinenuts, parmesan, artichoke, grilled zucchini, tomato.

Kale and Quinoa Salad

Shredded kale, quinoa, sundried tomatoes, feta, sunflower seeds, lemon dressing

Mexican Favorites

(Served with two side dishes of your choice)

Arrachera (11oz)

The traditional Mexican marinated flank steak. Our most popular dish.

Veracruz-style Fish

Tilapia baked with tomatoes, capers, onions, chile and green olives.

Guajillo Shrimp

Sauteed in garlic-lemon butter with Guajillo chiles.

Chicken Fajitas

With guacamole and served with one side.

Cochinita Pibil

Slow-roasted pork marinated in achiote, shredded, and served with habanero sauce on the side.

Fish Tacos

Fried or grilled tilapia, purple cabbage, marinated onions, creamy chipotle sauce

Chile Pasilla Pork Chop

Grilled and served with a chile pasilla sauce (available without sauce).

Chile Relleno

Roasted poblano filled with ranch cheese and served with salsa ranchera.


With guacamole and served with one side

Shrimp Tacos

Fried or grilled shrimp, purple cabbage, marinated onions, creamy chipotle sauce.


Your choice: Verdes, Pasilla or Poblano Cream. With or without chicken.

Chicken Mole

Boneless breast simmered in our house mole sauce.

Arrachera Fajitas

With guacamole and served with one side.


Duck roasted, shredded and cooked in its own fat. Served with guacamole and one side


(Served with two side dishes of your choice)

Grilled Salmon

Lightly seasoned Chilean salmon. Served with lemon butter.

Rosemary Skewered Shrimp

Grilled and sprinkled with balsamic reduction.

Fried Chicken Tenders

With honey-mustard dipping sauce.

Red Snapper (When available)

Grilled, Veracruzano, Blackened Cajun Style or al Guajillo

Yellow-fin Tuna

Sesame crusted pan seared. Served with ginger-soy sauce, wasabi and ginger.

Bacon-wrapped Shrimp

Baked with goat cheese and bacon. With a touch of cilantro-limon sauce.

Herbed Chicken Breast

Grilled boneless breast seasoned with Provencal herbs.

Fish & Chips

White fish fillets deep-fried in a beer batter. Suggested with French fries and cole slaw.

Chicken Pasta Parmesan

Breaded breast with Italian sauce and parmesan over pasta. (No side dishes)


Your choice: Grilled, Blackened Cajun Style, Almondine or al Guajillo

Coconut Shrimp

Beer-batter dipped, coconut rolled and deep-fried. With spicy orange marmalade.

Rosemary-Dijon Chicken

Basted with a rosemary honey-dijon mustard sauce and chargrilled.

Shrimp Platter

Grilled, fried and coconut.

Side Dishes

Garlic Mashed Potatoes

Sweet Potato Casserole

Onion Rings

Creamed Spinach


Cole Slaw

Jicama Salad

Steamed Vegetables

Rajas con Crema

Black Beans

French Fries

Grilled Cactus


SIDE SALAD … add 25